FORMS

• REGISTRATION : –

1. Form A-Application for Registration

2. Registration Certificate-RC

3. Acknowledgement-FBO

4. ID Card-FBO

• LICENSING : –

1. Form B-Application For License

2. FORM C-License

3. Checklist

• FORMS FOR FBO`s : – 

1. FORM – D – 1 – ANNUAL RETURN FOR BUSINESS OTHER THAN MILK & MILK PRODUCTS

2. FORM – D -2 – HALF YEARLY RETURN FOR MILK & MILK PRODUCTS

3. FORM – E – FORM OF GUARANTEE

4. FORM – I – FORM OF AFFIDAVITFORM -VIII – FORM OF APPEAL BEFORE THE DESIGNATED OFFICER

5. FORM -IX – NOMINATIONS OF PERSONS BY A COMPANY

6. FORM -X – FORM OF APPEAL BEFORE THE FOOD SAFETY APPELATE TRIBUNAL

7. FORM – A – DECLARATION OF AGMARK

• FORMS FOR FOD ANALYSTS : – 

1. FORM – A – CERTIFICATE OF ANALYSIS BY THE REFERRAL FOOD LABORATORY

2. FORM – B – REPORT OF THE FOOD ANALYST

3. FORM-VII-REPORT OF FOOD ANALYST

• FORMS FOR D.O., & F.S.O. : – 

1. Registration Certificate-RC

2. FORM C-License

3. TREASURY CHALLAN

4. FORM – II – SEIZURE MEMO

5. FORM – III – FORM OF ORDER OF SEIZURE

6. FORM -IV – FORM OF SURETY BOND

7. FORM – V-A- – NOTICE TO THE F.B.O.

8. FORM – VI– MEMORANDUM TO F.A.

9. Rule 2.4.1.8- SAMPLE LABEL

10. Rule 2.4.1(11) – SPECIMEN IMPRESSION SEAL

11. Rule 2.4.10(ii) – ACKNOWLEDGEMENT TO THE D.O.Sec 47 (1) (c) – INTIMATION TO THE D.O.

• FORMS FOR PURCHASERS : – 

1. FORM -V-B- -FORM OF NOTICE TO PURCHASER